Thursday, August 4, 2011

Bhel Poori

For 2 persons
Ingredients

Liquid Coriander Chutney - 1/4 cup
Potato masala - 1 cup
Puffed Rice (Pori) - 1 1/2 cup
Poori - 10
Tomato - 1/4 cup chopped
Curd - 1/4 cup
Tomato sauce - 1/4 cup
Coriander leaves - little
Sev Omapodi - 1/2 cup
Garam Masala powder - 1/2 tsp
Chat Masala powder - 1/2 tsp

To Make Bhel Poori
  • Prepare and keep it ready for Potato Masala & Coriander Chutney (click this for recipe)
  • Take one Big bowl add potato masala, pori and mix it 
  • Break the poori and mix it with Potato masala
  • Add coriander chutney little mix it 
  • And little sauce and curd mix it 
  • And Garam masala powder and Chat masala powder and mix it well
  • And put it in separate plate 
  • Garnish it with pori
  • And little tomato sauce, coriander chutney, curd 
  • And Omapodi, Tomato, Coriander leaves and serve it 
Note : while doing potato masala can ignore adding vegetables

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