Chettinad Sambar Milagai Thool

Cup measurement, grinded in the mixi 

   Ingredients
Red chilli : 5 cups
Coriander seeds : 3 cups
Pepper corns (milagu) : 1 cup
Thoor dal : 1 cup
Fennel seeds : 50 gm
Cumin seeds : 1/2 cup
Fenugreek seeds : 1/2 cup
Turmeric : 3 tsp

To make Sambar powder

• Fry all the ingredients together in big pan to make it dry and get it smooth powder
• Grind it in Mill, or grind it in the mixi  
• This cup measurement powder will come for 3 months for 2 persons

Same ingredients in Kgs

Red chilli : 2 kg

Coriander seeds : 1 kg

Pepper corns (milagu) : 50 gm

Thoor dal : 1/4 kg

Fennel seeds : 100 gm

Cumin seeds : 100 gm

Fenugreek seeds : 50 gm

Turmeric : 3 tsp