Ingredients
Black Sweet rice : 1 cup ( Available in chinese stores)
Water : 3 cups
Sugar : 1/4 cup
Cardamom : 2
Coconut : 1/4 cup
Ghee : 1/4 tsp
To make kavini arisi
- Soak the black sweet rice for 7 hours
- Add the rice and water in pressure cooker and switch it of after 5 whistles
- After steam has released add sugar, cardamom, coconut and ghee. Mix it well and serve it hot or cold.
Shall we do this with jaggery instead of sugar.. how it will be?
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