Onion : 1/2 medium size
Tomato : 1 full medium size
Chana dal (kadala paruppu) : 3 tsp
Red chilli : 6
salt : 1/4 tsp
Coconut : 1/4 cup
To make kaara chutney
- Fry all the above mentioned ingredients and grind it in mixi
- If need more spicy can add red chilli
- Heat the pan add little mustard and urud dal and mix it in chutney
- Serve it for Idly, dosa
No comments:
Post a Comment