Wednesday, October 13, 2010

Pepper masala Chicken

       Ingredients
Chicken : 1 lb (1/2 kg)
Onion : 2 medium size
Tomato : 2 medium size
Green chilli : 1
Red chilli powder : 2 spn
Turmeric powder : 1/2 tsp
Black pepper : 3 tsp
Salt : 2 tsp
Bay leaves: 2 leaves
Cloves: 4
Cinnamon stick: 1
Anise star flowers: 2

To make Pepper masala chicken
  • Heat the oil and add Bay leaves, Cloves, Cinnamon stick, Anise star flowers.
  • Add onion and fry till it turns golden brown
  • Add Tomato and fry it. After 5 mins add green chilli 
  • Add chicken and fry it till chicken is cooked.
  • Add salt,  turmeric powder  and mix it well
  • Once the chicken is ready switch off and add black pepper and mix it 
  • Finally add coriander leaves.

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